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Udupi Ragi Flour
Ragi is the common name of Finger Millet in Southern part of India. It is nutritious and easy to digest. It is rich in calcium and protein and also have good amount of iron and other minerals. It is low in fat most of which are unsaturated fats.
- Best taste in town
Country of Origin: Product of India
Ingredients: Finger Millet Flour
Storage Instructions: Keep in Dry and Cool Place.
Package: Packet
No Minimum Free Shipping Specials
Each
3 Yrs
56 g
4 lb
30 ml
100 gm
1 X 500 GM
Each
24PC
30 ml
7 oz
200 ml
200 gm
250 gm
200 gm
100 gm
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