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Sakthi Sambar Powder
Sambar is a popular toor dal and vegetable based stew-like curry, famous in South Indian and Sri Lankan cuisines. The important ingredients of sambar powder include coriander powder, red chili powder, black pepper, fenugreek seeds, coriander seeds etc. Store it in an airtight container to preserve its aroma.
Ingredients: chilli, coriander, bengal gram dhall, red gram dhall, salt, fenugreek, black gram dhall, mustard, pepper, cumin, compounded asafoetida(edible gum, maida, hing, mustard oil), turmeric, dry ginger, curryleaf, refined groundnut oil.
Country Of Origin: Product of India
Storage Instructions: Keep in Cool & Dry Place
Package: Box