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Royal Cracked Wheat (Daliya)
Cracked wheat (Daliya) is a wheat product made from whole raw wheat kernels which are crushed. Not to be confused with 'Bulgar' wheat which has been steamed and toasted before cracking and thus is already partially cooked. Prepare it in milk or water with sugar or salt. Use it to make delicious, quick filling meals such as Khichdi. Have it for lunch or for a light dinner. Use ROYAL® Daliya for your savory dishes, desserts or salads that are made out of cracked wheat. ROYAL® Daliya (Cracked Wheat) is a great choice when craving something light and delicious.
Ingredients:Wheat Flour
Country Of Origin: Product of India
Storage Instructions: Once opened keep in refrigerator. Retain oil layer on top till the contents are over. Use dry spoon only. Keep bottle closed after use.
Package: Bottle
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