Everest Sabji Masala
A subtle blend of spice specially combined to enhance the taste of vegetable dishes. Everest Sabji Masala is virtually the fast-food equivalent in the range of Everest blended spices. It gives vegetable dishes a mildly resonant flavour and the appetising colour so characteristic of vegetarian fare.
Usage: If you need to rustle up a quick vegetable curry, all you need is your favourite vegetable/s and Everest Sabji Masala, the 'one-stop' masala. That's right, you do not need any other spice to make your dishes tempting and irresistible. Everest Sabji Masala is just the right handy must-have for all those who simply don't have the time for elaborate cooking, but would like to prepare delicious, appetising vegetable dishes all the same.
Manufactured By: Everest Spices
Country of Origin: Product of India
Ingredients: Coriander, chilli, dry mango, turmeric, cumin, and cassia leaf, black pepper, clove, nutmeg, and common salt, dry ginger and black cardamom
Storage Instructions: Keep in Dry and Cool place