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Deep Amchur Powder (Dry Mango)
Traditionally, Amchur Powder has been used to add tanginess to various South Asian (Indian and Pakistani) dishes. This powder is made from dried green mangoes that have been powdered for ease of use.
- Best quality
Country of Origin: Product of India
Storage Instructions: Keep in Dry and Cool Place
Package: Packet
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2 Yrs
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