Why Milkio? Milkio Grass Fed garlic Ghee comes from a clean green virgin nature, favored by lush green landscape of pure New Zealand. Milkio garlic Ghee promises 100% traceability of all the ghee ingredients. All-natural, our garlic ghee is made with best care. The rich creamy texture, fresh aroma, and high smoke point are the healthy perks you can enjoy by using this premium dairy oil.
Why grass fed clarified butter garlic ghee? Our Grass Fed garlic ghee butter is a versatile cooking oil or spread. Regardless you are using it as a butter alternative or as an olive oil replacement as a seasoning on salad, or for baking, it is safe, flavorsome, and provides wholesome nutrition. You can use it in your keto and Paleo recipes. No compromise on taste too! Nothing can beat Milkio's grass fed garlic ghee, made in an ethical and sustainable way.
How to use Milkio keto-friendly grass fed garlic ghee? Use it anytime: Use it with any Recipe - instead of using Butter, Olive Oil, Coconut Oil, or Other Cooking Oil, replace all with Milkio garlic Ghee.
Ingredients and Storage: Made from Clarified Butter (Cow’s milk fat), Garlic extract. It is packed in specially designed BPA Free Jars to preserve freshness. It stays fresh up to 18+ months at room temperature when stored in a dark & non-humid place without Freezing support.
Use with Any Recipe: Instead of using your Current Butter Brand, Olive Oil, Coconut Oil, or Other Cooking Oil, Use Milkio Grass-fed garlic Ghee butter from grass fed cows, Halal, Kosher certified.